Ruston’s Boneyard Guide To Steak is out now!

 

Your ultimate digital guide to steak cookery.

With over 110 pages of tips, tricks, truth-bombs and stunning images, the Ruston’s Boneyard Guide to steak  helps you gain knowledge, not recipes.

With clear, step by step instructions learn about:

•Sourcing, choosing and buying.
•Storage, preparation and seasoning.
•Cooking on a gas grill, over coals and in a skillet.
•Reverse sear, oven finish, sous vide, and straight cook.
•Indoors and outdoors.
•Sides and sauces

Purchase now, receive your digital book via email and get cooking!

£7.95
£7.95

“Jack has done for meat what can only be described as art. Delicious, nourishing, amazing art! Cannot recommend this work enough!” 

Robb Wolf

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