Lodge Cast Iron Skillet (26cm)

Reserve your cast iron cookware for specific purposes, like searing or cooking meat. Do not let them get wet. Wipe them with paper towels after use, using coarse salt to remove any stubborn residue.

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  • Non-toxic
    Withstands any level of heat
  • Oven proof
  • Retains heat extremely well
  • Lasts a lifetime
  • Affordable
  • Should not be cleaned in the usual way
  • Seasoning needs to be carefully maintained

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