- Big enough without being so large that it won’t fit on a board
- Stainless steel
- Very affordable
- Four per pack
Always rest seared meats like steaks on a rack. That prevents the liquids that leak out during resting from making the crust soggy.
If there's anything you'd like to ask, or enquire about any of the recommended products on this site, use the contact form below to send a message and we'll get back to you asap!