Vogue Polycarbonate Tub Lid

Wet brining poultry allows you to roast for long enough to fully break down the connective tissue in the legs, without drying out the breast.

This item is the lid only for the Vogue Polycarbonate Tub (purchased separately)

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  • Ideal for brining, storage, sousvide or defrosting
  • Robust
  • Better not put in the dishwasher, as with all plastic items

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